Animal and dairy science topic list of research papers
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Effect of different fertilization and egg de-adhesion methods on the artificial propagation of Siberian sturgeon2011 / Tibor Feledi, Balázs Kucska, András Rónyai
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Storage characteristics, nutritive value, and fermentation characteristics of alfalfa packaged in large-round bales and wrapped in stretch film after extended time delays2016 / W.K. Coblentz, K.P. Coffey, E.A. Chow
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Multicenter analytical performance evaluation of a fully automated anti-Müllerian hormone assay and reference interval determination2015 / E. Anckaert, M. Öktem, A. Thies, M. Cohen-Bacrie, N.M.P. Daan, et al.
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Perfectly Smooth, Creamy and Full Flavoured: Online Cheese Descriptions
Abstract This paper presents a corpus-based analysis of online cheese descriptions in English. These texts follow specific conventions which make them recognizable as belonging to a particular subgenre. In this study we will follow Swales’ move-step ...
2015 / Belén Labrador, Noelia Ramón -
Reducing the land use of EU pork production: where there’s swill, there’s a way
Abstract Livestock production occupies approximately 75% of agricultural land, consumes 35% of the world’s grain, and produces 14.5% of anthropogenic greenhouse gas emissions. With demand for meat and dairy products forecast to increase 60% by 2050, ...
2015 / Erasmus K.H.J. zu Ermgassen, Ben Phalan, Rhys E. Green, Andrew Balmford -
A novel phytase characterized by thermo-stability and high pH tolerance from rice phyllosphere isolated Bacillus subtilis B.S.46
Abstract In this study, an extracellular alkali-thermostable phytase producing bacteria, Bacillus subtilis B.S.46, were isolated and molecularly identified using 16S rRNA sequencing. Response surface methodology was applied to study the interaction...
2016 / Karim Rocky-Salimi, Maryam Hashemi, Mohammad Safari, Maryam Mousivand -
Cholesterol Content and Fatty Acids Composition of Mangalitsa Pork Meat
Abstract The aim of this study was to examine variability in cholesterol content and fatty acid composition in musculuslongissimus (MLLT) of various genotypes of pigs. Out of 30 male castrated animals used in the trial, 20 were Mangalitsa pigs...
2015 / Nenad Parunovic, Milica Petrovic, Vesna Djordjevic, Radivoje Petronijevic, Brankica Lakicevic, et al. -
Shop Floor-Level Control of Manufacturing Companies: An Interview Study in Finland2015 / Henri Tokola, Eeva Järvenpää, Tapio Salonen, Minna Lanz, Mikko Koho, et al.
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Hunting intensity alters movement behaviour of white-tailed deer
Abstract Recreational hunters have largely replaced natural predators of white-tailed deer (Odocoileus virginianus) across much of North America; thereby, providing the greatest form of risk (both direct and indirect) to survival. On a 1861-ha...
2015 / Andrew R. Little, Stephen L. Webb, Stephen Demarais, Kenneth L. Gee, Samuel K. Riffell, et al. -
Alfalfa and flax sprouts supplementation enriches the content of bioactive compounds and lowers the cholesterol in hen egg
Abstract The effect of dietary supplementation with flax and alfalfa sprouts (40 g/d) on bioactive compounds and cholesterol contents of hen's egg was examined. Thirty White Leghorn hens, 26 weeks of age, were fed, for 66 days, three diets that...
2016 / S. Mattioli, A. Dal Bosco, M. Martino, S. Ruggeri, O. Marconi, et al. -
Identification of Bovine, Pig and Duck Meat Species in Mixtures and in Meat Products on the Basis of the mtDNA Cytochrome Oxidase Subunit I (COI) Gene Sequence2016 / Anita Spychaj, Marlena Szalata, Ryszard Słomski, Edward Pospiech
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A comparison of sensory properties of artisanal style and industrially processed gluten free breads
Abstract The consumption of gluten free foods is increasing in today’s society and consumers are demanding more from their gluten free products. Consumers are also looking for local alternatives to conventionally produced foods. This study compares...
2016 / Elizabeth M. Muggah, Lisa M. Duizer, Matthew B. McSweeney -
Morphometric analysis of fat globules in ewe's milk and correlation with qualitative parameters2010 / Mina Martini, Cosima Scolozzi, Francesca Cecchi, Francesca Abramo
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Comparative study between the effects of some dietary sources and metformin drug on weight reduction in obese rats
Abstract The worldwide obesity epidemic has produced profound effects on public health. Grain such as rice and oat may offer some protection against the early stage of obesity and the development of complications. The research aimed at comparative...
2015 / Zenab M. Mosa, Y.A. El Badry, Hala S. Fattah, Eman G. Mohamed -
Plasma leptin levels in Murrah buffalo heifers fed diet with two different energy levels2010 / R. Di Palo, G. Campanile, A. Prandi, P.S. Baruselli, D. Vecchio, et al.
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Course Setting as a Prevention Measure for Overuse Injuries of the Back in Alpine Ski Racing: A Kinematic and Kinetic Study of Giant Slalom and Slalom2016 / J. Spo rri, J. Kro ll, B. Fasel, K. Aminian, E. Mu ller
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The delta 6 desaturase knock out mouse reveals that immunomodulatory effects of essential n-6 and n-3 polyunsaturated fatty acids are both independent of and dependent upon conversion
Abstract Typically fatty acids (FA) exert differential immunomodulatory effects with n-3 [α-linolenic acid (ALA), eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA)] and n-6 [linoleic acid (LA) and arachidonic acid (AA)] exerting anti- and...
2016 / Jennifer M. Monk, Danyelle M. Liddle, Daniel J.A. Cohen, Denis H. Tsang, Lyn M. Hillyer, et al. -
The effect of diet supplemented with vegetable oils and/or monensin on the vaccenic acid production in continuous culture fermenters
Abstract Studies have shown that supplementing ruminant diets with vegetable oils modulated the rumen biohydrogenation and increased polyunsaturated fatty acid in their products. These positive values are often accompanied by a marginal loss of...
2015 / Mostafa Sayed A. Khattab, Abd-Elrahman Abd-El-Gawad, Salah Hasan Abo Abo El-Nor, Mohamed El-Sherbiny -
Pharmaceutical Sciences (Np)2006 / J. P. Buckley
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Survival and height of pedunculate oak (Quercus robur L.) in Chrostowa I experimental trial in Brzesko Forest District2011 / Jacek Banach