Agriculture, forestry, and fisheries topic list of research papers
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International Advisory Board2012 /
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Evaluation of Product Consumption Understandings of Interior Architecture Students in Terms of Sustainability
Abstract In the study, interior architecture students who are decision-makers in the selection of products and materials for interior design were questioned about the role sustainability plays in their choice of products. The survey also explored...
2012 / S. Selhan Yalcin Usal -
Stakeholder acceptance of carbon capture and storage in Germany
Abstract This paper presents the results of a collaborative project on public acceptance of Carbon Capture and Storage (CCS) in Germany, commissioned by the German Federal Ministry of Economics and Technology (BMWi). The project “Socio-economic...
2009 / Manfred Fischedick, Katja Pietzner, Nikolaus Supersberger, Andrea Esken, Wilhelm Kuckshinrichs, et al. -
Epidemiology of the Diseases of Wheat under Different Strategies of Supplementary Irrigation2012 / Roberto P. Marano, Roxana L. Maumary, Laura N. Fernandez, Luis M. Rista
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Role of Pigeonpea Cultivation on Soil Fertility and Farming System Sustainability in Ghana2012 / S. Adjei-Nsiah
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Relevance of microbial finished product testing in food safety management
Abstract Management of microbiological food safety is largely based on good design of processes, products and procedures. Finished product testing may be considered as a control measure at the end of the production process. However, testing gives...
2015 / Marcel H. Zwietering, Liesbeth Jacxsens, Jeanne-Marie Membré, Maarten Nauta, Mats Peterz -
Low-Impact-Development as an Implementation of the Eco-Green-Tourism Concept to Develop Kampung towards Sustainable City
Abstract Kampung is an urban area (where a group of people lives) with an Indonesian settlement local identity. This characteristic of kampung has the potential to be an asset of the city tourism. The presented tourism...
2015 / Wiwik Setyaningsih, Tri Yuni Iswati, Sriyuliani, Wiendu Nuryanti, Budi Prayitno, et al. -
Sustainable Systems Integration Model-Metrics in Design Process
Abstract This paper describes a concept of “integrated planning” as applied by AECOM Jakarta, and discusses its advantage over the traditional planning method. Through the examination of series of planning evaluation framework with shared integrated ...
2015 / Sibarani Sofian, Xin Li, Putri Kusumawardhani, Wenes Widiyani -
Adults’ Education and Agricultural Innovation: A Social Learning Approach
Abstract Social learning processes can be the basis of a method of agricultural innovation that involves expert and empirical knowledge. In this sense, the objective of this study was to determine the effectiveness and sustainability of an...
2015 / Christian Barrantes, José Luis Yagüe -
Ecthyma: a potential mimicker of zoonotic infections in a returning traveler
Summary The cutaneous ulcer in a patient with a history of international travel poses a vexing diagnostic dilemma for the clinician. While Streptococcus and Staphylococcus are common causes of cutaneous ecthyma, the necrotizing ulcer can have a vast ...
2014 / David E. Orbuch, Randie H. Kim, David E. Cohen -
Incorporating carbon footprints into seafood sustainability certification and eco-labels
Abstract The seafood industry has become increasingly interconnected at a global scale, with fish the most traded commodity worldwide. Travel to the farthest reaches of the oceans for capture is now common practice, and subsequent transport to...
2015 / Elizabeth M.P. Madin, Peter I. Macreadie -
23rd IMR Conference Organization2014 /
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EUSPN-2014 Preface2014 / Habib M. Ammari, Elhadi M. Shakshuki
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Farm tractors breakdown classification
Abstract Work orders for 40 tractors, collected by Hail Agricultural Development Company (HADCO), Saudi Arabia, were used in this study. Data for more than 1670 work orders were classified as repairs or maintenance. The relationship between tractor...
2015 / Saleh A. Al-Suhaibani, Mohamed F. Wahby -
Performance Prediction of the Catalyst PR-81 at the Production Unit Using Mathematical Modeling Method
Abstract The performance analysis of the reforming catalyst PR-9 and its replacement prediction on the catalyst PR-81for production reforming unit L-35-11/450K have been carried out using a mathematical model. The effect of feedstock composition on...
2015 / I.V. Yakupova, E.S. Chernjakova (Sharova), Je.D. Ivanchina, A.S. Belyj, M.D. Smolikov -
Teaching of the Concept of Enthalpy Using Problem Based Learning Approach
Abstract The purpose of this research is to investigate the effect of the problem-based learning on students’ academic achievement regarding to the concept of enthalpy, which is one of the most important in thermodynamics, and concepts of difficulty ...
2015 / Ahmet Gurses, Cetin Dogar, Esen Geyik -
Genotypic Response to Multiple Abiotic Stresses: Nutrient Densities and Stability
Abstract Eleven genotypes of Carthamus tinctorius, Cicer arietinum, Glycine max, Triticum spp. [aestivum and durum], and Zea mays, respectively producing oil, proteins, oil-protein, carbohydrates-protein, and carbohydras as the main biochemical seed ...
2015 / Abdullah A. Jaradat -
Determinants of Iranian agricultural consultants’ intentions toward precision agriculture: Integrating innovativeness to the technology acceptance model
Abstract Environmental crises and global concerns toward the consequences and side impacts of conventional agricultural systems and agricultural activities on environment resulted in the viewpoint of the necessity of changing mental patterns...
2015 / Somayeh Tohidyan Far, Kurosh Rezaei-Moghaddam -
Effect of Vacuum and Modified Atmosphere on Enterobacteriaceae Count Determined in Rainbow Trout (Oncorhynchus Mykiss) and Carp (Cyprinus Carpio) Steaks
Abstract The aim of our research was to determine the presence and examine the change in total number of Enterobacteriaceae in trout and carp cuts packed in vacuum and modified atmosphere. To conduct the study, three sample groups of cleaned trout...
2015 / Milan Milijasevic, Jelena Babic, Slavica Veskovic-Moracanin -
Chemical Composition and Antioxidant Activity of Klongkone Shrimp Paste
Abstract Klongkone shrimp paste is a very well known Thai fermented shrimp paste product from Samut Songkram province, Thailand. It is highly accepted by consumers due to its distinct aroma and taste. Chemical composition and antioxidant activity of ...
2015 / Naruemon Prapasuwannakul, Kowit Suwannahong