Animal and dairy science topic list of research papers
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Omission of dry period and effects on the subsequent lactation curve and on milk quality around calving in Italian Holstein cows2010 / Roberto Mantovani, Lieta Marinelli, Lucia Bailoni, Gianfranco Gabai, Giovanni Bittante
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Effects of Dietary Conjugated Linoleic Acid and Biopolymer Encapsulation on Lipid Metabolism in Mice2013 / Sun Hur, Doo Kim, Se Chun, Si Lee
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Genetic characterization of Egyptian buffalo CSN3 gene
Abstract Genetic polymorphism k-casein (CSN3) gene was investigated in lactating Egyptian buffalo using nucleotide sequencing. Primer pairs amplified a 453 nucleotide fragment of CSN3 exon IV with an open reading frame of 421 nucleotides encoding...
2013 / Soheir M. El Nahas, Mona A. Bibars, Dalia A. Taha -
Assessing the human–animal relationship in farmed species: A critical review
Abstract The present paper focuses on six main issues. First, we briefly explain why an increased understanding of the human–animal relationship (HAR) is an essential component of any strategy intended to improve the welfare of farmed animals and...
2006 / Susanne Waiblinger, Xavier Boivin, Vivi Pedersen, Maria-Vittoria Tosi, Andrew M. Janczak, et al. -
SURVIVAL AND CAUSE-SPECIFIC MORTALITY OF NORTHERN BOBWHITES IN WESTERN OKLAHOMA2005 / SCOTT A. COX, ALAN D. PEOPLES, STEPHEN J. DEMASO, JEFFREY J. LUSK, FRED S. GUTHERY
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Analysis of foot health records from 17 confinement dairies2013 / J.M. DeFrain, M.T. Socha, D.J. Tomlinson
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Reduction of saturated fat in traditional foods by substitution of ghee with olive and sunflower oils – A case study with halwa
Abstract Diet related diseases are increasing at an alarming rate all over the world. Restriction in dietary saturated fat intake is one of the major components in healthy diet as a mean of preventing cardiovascular and other associated diseases....
2013 / A. Manickavasagan, J.N. Al-Sabahi -
Cadmium exposure and consequence for the health and productivity of farmed ruminants
Abstract This paper reviews Cd exposure and consequences for the health and productivity of farmed ruminants. In farmed ruminants, Cd exposure may be associated with a number of different activities, including industrial processing, mining, and...
2015 / E.A. Lane, M.J. Canty, S.J. More -
Specialized protein products in broiler chicken nutrition: A review
Abstract In poultry nutrition, most attention is given to protein products, due to the importance of protein as a major constituent of the biologically active compounds in the body. It also assists in the synthesis of body tissue, for that...
2015 / Sleman S.M. Beski, Robert A. Swick, Paul A. Iji -
Different Methods of Oocytes Recovery for in Vitro Maturation in Nili Ravi Buffalo'S Oocytes
Abstract The aim of this study was to investigate the recovery of oocytes by scorin and aspiration methods the cumulus oocytes complexes and denuded oocytes were collected from 2–3mm follicles from local abattoir's ovaries Although, the scoring...
2014 / Beenish Shahid, Samina Jalali, Muhammad Ijaz Khan, Sajjad Aslam Shami -
From the bench to modeling – R0 at the interface between empirical and theoretical approaches in epidemiology of environmentally transmitted infectious diseases
Abstract For environmentally transmitted infectious diseases (ETIDs), which spread through the contaminated environment (such as foods, surfaces and fomites), there is a lack of consensus about the mathematical approach to derive R0, leading to...
2014 / Renata Ivanek, Glenn Lahodny -
Sensory analysis and species-specific PCR detect bovine milk adulteration of frescal (fresh) goat cheese2014 / L.P. Golinelli, A.C. Carvalho, R.S. Casaes, C.S.C. Lopes, R. Deliza, et al.
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Effects of corn gluten feed inclusion at graded levels in a corn-soybean diet on the ileal and fecal digestibility of growing pigs2014 / Gerardo Mariscal Landín, Tércia Reis de Souza, Ericka Rodríguez
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Use of relationship matrix in the evaluation of natural service Limousin bulls2009 / D Laloë, G Renand, J Sapa, F Ménissier
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Accuracy of genomic breeding values in multi-breed dairy cattle populations2009 / Ben J Hayes, Phillip J Bowman, Amanda C Chamberlain, Klara Verbyla, Mike E Goddard
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Hypocholesterolemic effects of diets containing different levels of kishk as a dried fermented milk–whole wheat mixture in experimental rats
Abstract Background Kishk is a popular traditional functional food in Egypt. This study was performed to investigate the effects of different levels of kishk as a dried fermented milk/whole wheat mixture on...
2016 / Rehab F.M. Ali -
Factors influencing local people's attitudes towards wild boar in Taohongling National Nature Reserve of Jiangxi Province, China
Abstract Conflicts between human and wildlife, especially the wild boar (Sus scrofa), have been reported from all over the world in recent years, and contradiction between wildlife conservation and local people's interests are more and more serious. ...
2010 / Lanlan Li, Jing Wang, Jianbin Shi, Yuru Wang, Wuhua Liu, et al. -
Principal component approach in variance component estimation for international sire evaluation2011 / Anna-Maria Tyrisevä, Karin Meyer, W Freddy Fikse, Vincent Ducrocq, Jette Jakobsen, et al.
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Evaluation of ozonation on levels of the off-flavor compounds geosmin and 2-methylisoborneol in water and rainbow trout Oncorhynchus mykiss from recirculating aquaculture systems
Abstract Common “off-flavors” in fish cultured in recirculating aquaculture systems (RAS) are “earthy” and “musty” due to the presence of the off-flavor metabolites geosmin and 2-methylisoborneol (MIB), respectively. Previously, ozone addition has...
2010 / Kevin K. Schrader, John W. Davidson, Agnes M. Rimando, Steven T. Summerfelt -
Poster sessions as an authentic assessment approach in an open-Ended University general chemistry laboratory
Abstract The purpose of this study is to explore the views of Pre-service Science Teachers (PSTs) on their posters as an authentic assessment tool in an open-ended chemistry laboratory course. Forty-three PSTs set up their research questions,...
2009 / Alev Doğan, Osman Nafız Kaya