Animal and dairy science topic list of research papers
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Chemical food composition: implications for atherosclerosis prevention
Summary Objective To compare the fatty acid and cholesterol content in food acquired in Brazil with the composition found in the most frequently used reference tables in the country. ...
2013 / Carlos Scherr, Jorge Pinto Ribeiro -
Significance of Fermented Food in Nutrition and Food Science2014 / M. N. Hasan, M. Z. Sultan, M. Mar-E-Um
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Influence of Fermentation and Drying Materials on the Contamination of Cocoa Beans by Ochratoxin A2013 / Sébastien Dano, Pierre Manda, Ardjourma Dembélé, Ange Kouassi Abla, Joel Bibaud, et al.
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Next-generation sequencing as an approach to dairy starter selection2015 / Philip Kelleher, James Murphy, Jennifer Mahony, Douwe van Sinderen
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A review of the biology of calcium phosphate sequestration with special reference to milk2014 / Samuel Lenton, Tommy Nylander, Susana C. M. Teixeira, Carl Holt
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C-band polymorphism in relation to fertility in boars2009 / K Christensen, JO Pedersen
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Importance of lactic acid bacteria in Asian fermented foods2011 / Sook Rhee, Jang-Eun Lee, Cherl-Ho Lee
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Dual potential of microalgae as a sustainable biofuel feedstock and animal feed2013 / Krystal K Lum, Jonggun Kim, Xin Lei
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Phenotypic and genotypic background underlying variations in fatty acid composition and sensory parameters in European bovine breeds2014 / Natalia Sevane, Hubert Levéziel, Geoffrey R Nute, Carlos Sañudo, Alessio Valentini, et al.
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Dairy sheep production research at the University of Wisconsin-Madison, USA – a review2014 / David L Thomas, Yves M Berger, Brett C McKusick, Claire M Mikolayunas
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Effect of Supplementation of Chelated Zinc on Milk Production in Ewes2011 / Ayman Ahmed Hassan, Ghada Mostafa El Ashry, Soliman Mohamed Soliman
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Digestibility, rumen protozoa, and ruminal fermentation in goats receiving dietary palm oil by-products
Abstract Sixteen goats fitted with a rumen cannula were used in completely randomized block design to test the effects of dietary crude palm oil (PO), palm kernel cake (PKC) and decanter cake (DC) on rumen total protozoa counts, rumen fermentation,...
2012 / A.R. Abubakr, A.R. Alimon, H. Yaakub, N. Abdullah, M. Ivan -
Chemical composition, energy and amino acid digestibility in double-low rapeseed meal fed to growing pigs2015 / Peili Li, Fengli Wang, Fei Wu, Jinrong Wang, Ling Liu, et al.
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The effects of sex, age, season and habitat on diet of the red fox Vulpes vulpes in northeastern Poland2011 / Dorota Kidawa, Rafał Kowalczyk
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Quality of Shredded Carrots as Affected by Packaging Film and Storage Temperature2006 / C. Barry-Ryan, J.M. Pacussi, D. O'Beirne
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Effect of sample stratification on dairy GWAS results2012 / Li Ma, George R Wiggans, Shengwen Wang, Tad S Sonstegard, Jing Yang, et al.
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Tailpipe greenhouse gas emissions from tank trucks transporting raw milk from farms to processing plants
Abstract An analysis of greenhouse gas emissions (carbon dioxide equivalents, CO2e) was conducted from 2007 databases for 211,216 round trips of tank trucks that delivered raw milk from farms to processing plants in the United States of America. The ...
2012 / Richard Ulrich, Greg Thoma, Darin Nutter, John Wilson -
Reproductive characteristics of Awassi ewes under Cornell alternate month accelerated lambing system2010 / Mahmut Keskin, Sabri Gül
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Identification and characterization of the donkey CSN1S2 I and II cDNAs2010 / Luigi Ramunno, Gianfranco Cosenza, Alfredo Pauciullo, Annarosaria Lidia Annunziata, Andrea Rando, et al.
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Comparison of muscle amino acid and fatty acid composition of castrated and uncastrated male pigs at different slaughter ages2010 / Ning-Ying Xu, Zhao-Wei Cai, Xiao-Feng Zhao, Xiao-Ling Jiang, Yu-Chang Yao, et al.