Agriculture, forestry, and fisheries topic list of research papers
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Low Temperature Seaweed Drying Using Dehumidified Air
Abstract The seaweeds are the important commodities as raw material for food or additives. One of the popular seaweeds, Eucheuma cottonii, contains carrageenan for starch or fiber sources that can be applied for beverages or gelatin. Currently, the...
2015 / Mohamad Djaeni, Dessy Agustina Sari -
Land-use change arising from rural land exchange: an agent-based simulation model2014 / Martha M. Bakker, Shah Jamal Alam, Jerry van Dijk, Mark D. A. Rounsevell
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Neurotoxicity of organic and inorganic mercury species – Effects on and transfer across the blood-cerebrospinalfluid barrier, cytotoxic effects in target cells2014 / Hanna Lohren, Imke Pieper, Lara Blagojevic, Julia Bornhorst, Hans-Joachim Galla, et al.
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Adaptation strategies for agricultural water management under climate change in Europe
Abstract Climate change is expected to intensify the existing risks, particularly in regions where water scarcity is already a concern, as well as create new opportunities in some areas. Efforts to develop adaptation strategies for agricultural...
2015 / Ana Iglesias, Luis Garrote -
Carbohydrate mediated drug delivery: Synthesis and characterization of new lipid-conjugates
Abstract A new synthetic methodology for cationic glycolipids using p-aminophenyl-α-d-mannopyranoside (PAPM), p-aminophenyl-α-d-galactopyranoside (PAPG) was developed. PAPM-lipids and PAPG-lipids conjugates were also synthesized for targeting drugs...
2015 / Moghis U. Ahmad, Shoukath M. Ali, Ateeq Ahmad, Saifuddin Sheikh, Paul Chen, et al. -
A comprehensive review of full cost accounting methods and their applicability to the automotive industry
Abstract Full cost accounting has been applied in many industrial settings that include the oil and gas, energy, chemical and waste management industries. Presently, it is not known how it can be applied in an automotive industry context. Therefore, ...
2015 / Dominik Jasinski, James Meredith, Kerry Kirwan -
Scientific and Organizing Committees2012 / Hacene Mahmoudi
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Borrowing a little from research to enhance undergraduate teaching
Abstract Faculty members in typical teaching and research universities constantly feel pulled in three different directions –teaching, research and service. These constant demands and tug-of-war often leads us to unfortunately “cut corners” and not...
2010 / Syed Salman Ashraf -
Consumer acceptability of interventions to reduce Campylobacter in the poultry food chain
Abstract Reducing human Campylobacter cases has become a priority for the UK Government. However the public's views on acceptability of interventions to reduce Campylobacter in poultry production are poorly understood in the UK and in other...
2013 / L.A. MacRitchie, C.J. Hunter, N.J.C. Strachan -
The role of in-migrants in the increasing rural HIV-1 epidemic: results from a village population survey in the Kilimanjaro region of Tanzania
Summary Objective To investigate the magnitude of rural in-migration and the role of in-migrants in the observed increase in HIV-1 prevalence in rural Kilimanjaro, Tanzania. Methods ...
2008 / Elia J. Mmbaga, Germana H. Leyna, Akhtar Hussain, Kagoma S. Mnyika, Noel E. Sam, et al. -
Effects of Phosphorus Accumulation in Soil with the Utilization Ages of the Vegetable Greenhouses in the Suburb of Shenyang
Abstract The accumulation of phosphorus in different utilization age (0, 1, 2, 3, 5, 13-year) vegetable greenhouses soil with multi-point mixed samples was examined in Damintun Town of Shenyang. The results showed that the content of P of all...
2011 / Lu Fei, Muqiu Zhao, Xin Chen, Yi Shi -
The Resource Utilization of Anaerobic Fermentation Residue
Abstract The popularization of biogas project produced a large number of anaerobic fermentation residues. The resource recycling and harmless utilization of these residues have become one of the hottest researches of related areas. This article...
2012 / Hui Feng, Guang-fei Qu, Ping Ning, Xiang-feng Xiong, Li-juan Jia, et al. -
“Bedside teaching”: competenza clinica e formazione sul campo. Torniamo all’antico per essere moderni2011 / Antonino Mazzone, Fabrizio Colombo, Davide Croce, Roberto Nardi
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Human energy requirements in Jatropha oil production for rural electrification in Tanzania
Abstract Mini-grids connecting households to a generator can be a solution for providing rural communities in developing countries with electricity. Substituting diesel with locally produced Jatropha oil can improve economic and environmental...
2012 / Lars Kåre Grimsby, Jens Bernt Aune, Fred Håkon Johnsen -
Study on China's Food Security Status
Abstract China has realized food security at the national level, but there are still some areas and populations vulnerable to food insecurity due to disparities between urban and rural areas, and among regions. The concept of food security in this...
2010 / Nie Fengying, Bi Jieying, Zhang Xuebiao -
Cucumber (Cucumis sativus, L.) water use efficiency (WUE) under plastic mulch and drip irrigation
Abstract To study the effect of two types of plastic mulch (transparent and black) with drip irrigation on water requirement and Cucumber (Cucumis sativus, L.) yield, in addition to their effect on Maturity time. Trials were carried out at Teezen...
2013 / T. Yaghi, A. Arslan, F. Naoum -
Techno-economic Evaluation of the Feasibility of a Smart Street Light System: A case study of Rural India
Abstract Throughout the world application of vehicle and infrastructure based intelligent transportation systems have been increased over the last decade. Most of these advanced intelligent technologies are only used in urban areas. Successful...
2012 / Nagendra R Velaga, Amit Kumar -
Lecturer's Notional Hour Measurement in Improving Research University Academics Performance
Abstract This paper presents the actual notional load of different levels of lecturers from the Faculty of Engineering and Built Environment, National University of Malaysia after five years awarded with Research University status. The five...
2012 / Masturah Markom, Nasrul Amir Abdul, Ahmad Kamal Ariffin, Dzuraidah Abd Wahab, Hafizah Husain, et al. -
Improvement of a culinary recipe by applying sensory analysis: Design of the New Tarte Tatin
Abstract During the last decade, knowledge of food science and technology has been applied to Haute Cuisine obtaining great benefits. The most important chefs of the world are keen on gaining knowledge about the physicochemical changes to food after ...
2012 / Purificación García-Segovia, Vivian Barreto-Palacios, Consuelo Iborra-Bernad, Amparo Andrés-Bello, Rebeca González-Carrascosa, et al. -
Evaluation of viscoelastic properties and air-bubble structure of bread containing gelatinized rice
Abstract The impact of addition of gelatinized rice porridge to bread has been investigated on loaf volume, viscoelastic properties and air-bubble structure. We prepared four variety of bread: bread containing rice porridge (rice porridge bread),...
2012 / Mario Shibata, Junichi Sugiyama, Chia Ling Tsai, Mizuki Tsuta, Kaori Fujita, et al.