Agriculture, forestry, and fisheries topic list of research papers
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Isolation and Characterization of Organic-Solvent Stable Protease Isolated by Pseudomonas stutzeri BK AB-12
Abstract In this study, proteases have been isolated from halophilic bacteria, Pseudomonas stutzeri BK AB-12. The bacteria produced proteases as exhibited by the appearance of clear zones resulted from casein hydrolysis. Based on the protease...
2015 / S. Dian Siti, Ihsanawati, Rukman Hertadi -
Digital data for Quick Response (QR) codes of thermophiles to identify and compare the bacterial species isolated from Unkeshwar hot springs (India)
Abstract 16S rRNA sequences of morphologically and biochemically identified 21 thermophilic bacteria isolated from Unkeshwar hot springs (19°85′N and 78°25′E), Dist. Nanded (India) has been deposited in NCBI repository. The 16S rRNA gene sequences...
2015 / Bhagwan N. Rekadwad, Chandrahasya N. Khobragade -
Organic Versus Conventional Farming: The Case of wheat Production in Wallonia (Belgium)
Abstract The environmental impact of wheat production was assessed through Life Cycle Assessment (LCA). Local data were collected to characterize Walloon conventional and organic wheat production systems. Two functional units (FU) were investigated: ...
2015 / Florence Van Stappen, Astrid Loriers, Michaël Mathot, Viviane Planchon, Didier Stilmant, et al. -
Process simulation for revamping of a dehydration gas plant
Abstract Natural gas is an important energy source among other sources of fossil fuels. It is usually produced saturated with water vapor under production conditions. The dehydration of natural gas is very important in the gas processing industry to ...
2015 / H.A. El Mawgoud, T.M. Elshiekh, S.A. Khalil -
Evaluation of Some Bacillus spp. Strains for the Biocontrol of Fusarium graminearum and F. culmorum in Wheat
Abstract Fusarium graminearum Schwabe - teleomorph Gibberella zeae (Schwein.) Petch. and F. culmorum (W.C.Smith) Sacc. are the most important head-blighting pathogens of wheat in many regions of the world, including Romania. The strategies developed ...
2015 / Alexandru Iulian Grosu, Oana-Alina Sicuia, Andreea Dobre, Cătălina Voaideş, Călina Petruţa Cornea -
Discovering Knowledge from a Residential Building Stock through Data Mining Analysis for Engineering Sustainability
Abstract In this paper, a dataset of 92,906 dwellings was analysed adopting data mining techniques for the classification of heating and domestic hot water primary energy demand and for the evaluation of the most influencing factors. The sample was...
2015 / Alfonso Capozzoli, Daniele Grassi, Marco Savino Piscitelli, Gianluca Serale -
Value Added Contributions of Science Parks—the Case of the Barcelona Scientific Park2015 / Xavier M. Triadó-Ivern, Pilar Aparicio-Chueca, Natalia Jaría-Chacón
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Thermogravimetric Studies of Oil Palm Empty Fruit Bunch and Palm Kernel Shell: TG/DTG Analysis and Modeling
Abstract The combustion behavior and characteristics of oil palm residues − empty fruit bunch (EFB) and palm kernel shell (PKS) − were investigated in a thermogravimetric analyzer. A 15-mg sample of each biomass was heated from 30°C to 900°C at four ...
2015 / Pichet Ninduangdee, Vladimir I. Kuprianov, Eui Young Cha, Rujira Kaewrath, Pattrapon Youngyuen, et al. -
Preparation of Inulin from Dahlia Tubers
Abstract Inulin is polysaccharide chains comprised primarily of linked fructose molecules that are bifidogenic. Inulin-type prebiotics are used as functional food ingredients in beverages, yogurts, biscuits, and spreads; they are also used as...
2015 / Wawan Kosasih, Sri Pudjiraharti, Diah Ratnaningrum, Sri Priatni -
Structural Analysis of Halophilic Lipases Isolated from Bledug Kuwu Mud Crater, Purwodadi-Grobogan, Indonesia: A Structural Bioinformatics Study
Abstract We have cloned lipase genes isolated from six halophilic bacteria isolated from Bledug Kuwu mud crater, Purwodadi-Grobogan, Indonesia. In the present study, we carried out structural bioinformatics analysis to estimate the structural...
2015 / Mukhammad Asy’ari, Pingkan Aditiawati, Akhmaloka, Rukman Hertadi -
Food safety practices in European TV cooking shows2014 / Daniela Borda, Miles R. Thomas, Solveig Langsrud, Kathrin Rychli, Kieran Jordan, et al.
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Analysis of the Energetic Potential Generable from an Hybrid Bioreactor Landfill for Waste Organic Fraction
Abstract The analysis of the amount of landfill gas generable from a full scale hybrid bioreactor landfill was investigated. The waste disposed in the landfill biocells was constituted by the waste organic fraction (WOF) arising from the mechanical...
2015 / Francesco Di Maria, Caterina Micale -
Regression Analysis of Annual Maximum Daily Rainfall and Stream Flow for Flood Forecasting in Vellar River Basin
Abstract Flood is a natural demolishing phenomenon, forecast of which is of high importance, to reduce its impact. On the other hand, it also serves as a major source of water when conserved through proper means. For this purpose, estimation of...
2015 / P. Supriya, M. Krishnaveni, M. Subbulakshmi -
Tuberculosis congénita, tras un enemigo oculto
Resumen La tuberculosis congénita es una enfermedad de baja ocurrencia, pero con alta morbimortalidad debido a que suele presentar signos inespecíficos, catalogándose a menudo solo como una sepsis neonatal. El diagnóstico correcto suele hacerse por...
2015 / Víctor Manuel Mora-Bautista, Luz Libia Cala-Vecino -
Water as an Ecological Factor for a Sustainable Campus Landscape
Abstract University Campuses are large entities with huge impacts on the environment and therefore on the overall urban sustainability. Water is a scarce resource worldwide and has an obvious critical situation in the Egyptian case. Water...
2016 / Ahmed I. Amr, Shaimaa Kamel, Germin El Gohary, Johannes Hamhaber -
Growth rate, body composition, digestive enzymes and transaminase activities, and plasma ammonia concentration of different weight Jian carp (Cyprinus carpio var. Jian)
Abstract The present study investigated the effect of body weight on body composition, digestive and absorptive capacity, transaminase activities in hepatopancreas and muscle, and plasma ammonia concentration of Jian carp (Cyprinus carpio var....
2016 / Jun Jiang, Lin Feng, Ling Tang, Yang Liu, Weidan Jiang, et al. -
Molecular Characterization of Lactic Acid Bacteria in Levačka Sausage
Abstract Levačka sausage is traditionally fermented dry sausage which is produced in central Serbia. It is made of beef and pork with the addition of solid fat and natural spices. The whole manufacturing process lasted for 21...
2015 / Branka Borovic, Branko Velebit, Slavica Veskovic Moracanin, Brankica Lakicevic, Tatjana Baltic -
Use of the Conceptual Change Teaching Method to Address Food Safety Among Native American and Hispanic Food Preparers2015 / Rachel C. Sinley, Julie A. Albrecht
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Nutritional quality and safety aspects of wild vegetables consume in Bangladesh
Abstract Objective To evaluate the nutritional composition, including major minerals, essential trace elements and toxic heavy metals of five different wild vegetables Dhekishak (Dryopteris filix-mas), Helencha (Enhydra fluctuans), ...
2015 / Miah Mohammed Abdus Satter, Mohammed Murtaza Reza Linkon Khan, Syeda Absha Jabin, Nusrat Abedin, Mohammed Faridul Islam, et al. -
Assessment of GHG Emissions and Their Variability of Meat Production Systems in Wallonia Based on Grass and Maize
Abstract Within the framework of the Optenerges project, funded under the Interreg IV program, the greenhouse gas (GHG) emissions of 62 cattle farms representative of the main production systems in the Province of Luxembourg in Wallonia, Belgium...
2015 / Fabienne Rabier, Rocco Lioy, Christian Paul, Florence Van Stappen, Didier Stilmant, et al.