Agricultural biotechnology topic list of research papers
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Effect of soil pollution with polycyclic aromatic hydrocarbons on the properties of humic acids2014 / Magdalena Banach-Szott, Bożena Debska, Ewa Rosa
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Development of strategies for effective communication of food risks and benefits across Europe: Design and conceptual framework of the FoodRisC project2011 / Julie Barnett, Aine McConnon, Jean Kennedy, Monique Raats, Richard Shepherd, et al.
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Health co-benefits and risks of public health adaptation strategies to climate change: a review of current literature2012 / June J. Cheng, Peter Berry
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In situ magnetic separation of antibody fragments from Escherichia coli in complex media2013 / Martin Cerff, Alexander Scholz, Matthias Franzreb, Iris L Batalha, Ana Cecilia A Roque, et al.
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City and Environment2008 / Pieter Glasbergen
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Integrated food–energy systems for climate-smart agriculture2012 / Anne Bogdanski
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Very high gravity ethanol fermentation by flocculating yeast under redox potential-controlled conditions2012 / Chen-Guang Liu, Na Wang, Yen-Han Lin, Feng-Wu Bai
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Dosage of 2,6-Bis (1.1-Dimethylethyl)-4-Methylphenol (BHT) in the Plant Extract Mesembryanthemum crystallinum2011 / Bouftira Ibtissem, Mgaidi Imen, Sfar Souad
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Antiartherosclerotic Effects of Plant Flavonoids2014 / Shamala Salvamani, Baskaran Gunasekaran, Noor Azmi Shaharuddin, Siti Aqlima Ahmad, Mohd Yunus Shukor
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Significance of Some Soil Amendments and Phosphate Dissolving Bacteria to Enhance the Availability of Phosphate in Calcareous Soil2013 / Ahmed A. Khalil
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Enhanced photo-fermentative H2 production using Rhodobacter sphaeroides by ethanol addition and analysis of soluble microbial products2014 / Dong-Hoon Kim, Ji-Hye Lee, Seoktae Kang, Patrick C Hallenbeck, Eui-Jin Kim, et al.
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Study on the TOC concentration in raw water and HAAs in Tehran’s water treatment plant outlet2013 / Mahboobeh Ghoochani, Noushin Rastkari, Ramin Nabizadeh Nodehi, Amir Mahvi, Simin Nasseri, et al.
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Arachidonic acid as an elicitor of the plant defense response to phytopathogens2014 / Emiliya G Dedyukhina, Svetlana V Kamzolova, Mikhail B Vainshtein
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Metabolomics applied in bioenergy2014 / Patricia V Abdelnur, Camila Caldana, Marina C M Martins
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Variations in level of oil, protein, and some antioxidants in chickpea and peanut seeds2015 / Vesna Dragičević, Suzana Kratovalieva, Zoran Dumanović, Zoran Dimov, Natalija Kravić
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Beneficial Microorganisms for the Sustainable Use of Phosphates in Agriculture
Abstract Phosphorus (P) is vital for plant growth. However, most added soluble P forms insoluble phosphates. Therefore, inorganic P (Pi) accumulates in soils. Soil organic P (Po) is another important reserve (20 to 80% of total soil P). To be...
2012 / Hani Antoun -
High solid saccharification using mild alkali-pretreated rice straw by hyper-cellulolytic fungal strain2015 / Garima Dixit, Amita R. Shah, Datta Madamwar, Madhuri Narra
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Antioxidant and Antiplatelet Activities in Extracts from Green and Fully Ripe Tomato Fruits (Solanum lycopersicum) and Pomace from Industrial Tomato Processing2013 / Eduardo Fuentes, Reinhold Carle, Luis Astudillo, Luis Guzmán, Margarita Gutiérrez, et al.
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Saccharification and hydrolytic enzyme production of alkali pre-treated wheat bran by Trichoderma virens under solid state fermentation2015 / Reda M. El-Shishtawy, Saleh A. Mohamed, Abdullah M. Asiri, Abu-bakr M. Gomaa, Ibrahim H. Ibrahim, et al.
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Data supporting the comparative life cycle assessment of different municipal solid waste management scenarios
Abstract Environmental assessment of municipal solid waste (MSW) management scenarios would help to select eco-friendly scenarios. In this study, the inventory data in support of life cycle assessment of different MSW are presented. The scenarios...
2015 / Mohammad Ali Rajaeifar, Meisam Tabatabaei, Hossein Ghanavati