Scholarly article on topic 'Constraints and opportunities for tree diversity management along the forest transition curve to achieve multifunctional agriculture'

Constraints and opportunities for tree diversity management along the forest transition curve to achieve multifunctional agriculture Academic research paper on "Biological sciences"

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Abstract of research paper on Biological sciences, author of scientific article — Jenny C Ordonez, Eike Luedeling, Roeland Kindt, Hesti Lestari Tata, Degi Harja, et al.

On-farm tree diversity patterns result from a social-ecological process shaped by different actors. Farmer preferences, tree-site matching, seed dispersal, tree domestication and delivery via nurseries all play important roles in forming these patterns. As part of a wider interest in tree cover transition curves that link agroforestation stages of landscapes to a preceding deforestation process, we here focus on ‘tree diversity transition curves’ i. as a conceptual framework to understand current processes and how shifts in drivers affect tree diversity and ii. to help identify constraints and opportunities for interventions. We provide some examples of current research efforts and make suggestions for databases and analyzes that are required to improve our understanding of tree diversity transitions. We explore drivers, consequences and entry points for tree diversity management to achieve multifunctional agriculture.

Academic research paper on topic "Constraints and opportunities for tree diversity management along the forest transition curve to achieve multifunctional agriculture"

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Current Opinion in

Environmental Sustainabiliiy

Constraints and opportunities for tree diversity management along the forest transition curve to achieve multifunctional agriculture^

Jenny C Ordonez1, Eike Luedeling2, Roeland Kindt2, Hesti Lestari Tata Degi Harja

Ramni Jamnadass2 and Meine van Noordwijk3

On-farm tree diversity patterns result from a social-ecological process shaped by different actors. Farmer preferences, tree-site matching, seed dispersal, tree domestication and delivery via nurseries all play important roles in forming these patterns. As part of a wider interest in tree cover transition curves that link agroforestation stages of landscapes to a preceding deforestation process, we here focus on 'tree diversity transition curves' i. as a conceptual framework to understand current processes and how shifts in drivers affect tree diversity and ii. to help identify constraints and opportunities for interventions. We provide some examples of current research efforts and make suggestions for databases and analyzes that are required to improve our understanding of tree diversity transitions. We explore drivers, consequences and entry points for tree diversity management to achieve multifunctional agriculture.

Addresses

1 The World Agroforestry Centre, Latin America Regional Office, Central America, CATIE 7170, Turrialba 30501, Cartago, Costa Rica 2The World Agroforestry Centre, Headquarters, P.O. Box 30677, Nairobi, Kenya

3The World Agroforestry Centre, Southeast Asia Regional Office, Jalan CIFOR, Sindangbarangjero, Bogor 16680, Bogor, Indonesia 4 Forest Research and Development Agency (FORDA), Jalan Gunung Batu 5, Bogor 16610, Indonesia

Corresponding authors: Ordonez, Jenny C (j.ordonez@cgiar.org)

Introduction

Trees on farms can result from three processes: (A) retention of trees that were present before farms were established, (B) tolerance (and protection) of natural tree regeneration after farms were established, or (C) active planting by farmers of selected trees in preferred locations. Many agricultural landscapes include trees derived from more than one of these processes (Figure 1). In this context we include as trees any woody perennial growing in agroforestry land use systems, or forest remnants. Typically after an initial period of deforestation, trees on farms are remnants of previous vegetation, followed by a gradual loss of trees of type A and B, ultimately leading up to a phase of deliberate tree establishment by farmers (type C. Figure 1). This sequence of processes has become known as the tree cover transition curve [1], a reinterpretation of the forest transition curve [2*]. The set of trees that ends up being present on farms depends greatly on the interaction of ecological and social-economic-cultural processes. We use the tree cover transition curve as a framework for understanding the determinants of tree diversity (in terms of species and functions) on farms, and to explore potential implications of changes in tree diversity for biodiversity conservation, provision of ecosystem services and human livelihoods.

Current Opinion in Environmental Sustainability 2014, 6:54-60

This review comes from a themed issue on Sustainability challenges

Edited by Cheikh Mbow, Henry Neufeldt, Peter Akong Minang, Eike Luedeling and Godwin Kowero

For a complete overview see the Issue and the Editorial

Received 5 June 2013; Accepted 15 October 2013

Available online 15th November 2013

1877-3435/$ - see front matter, © 2013 The Authors. Published by Elsevier Ltd. All rights reserved.

http://dx.doi.org/10.10167j.cosust.2013.10.009

§ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution and reproduction in any medium, provided the original author and source are credited.

The tree cover transition curve as a framework for tree diversity research

The tree cover transition curve is a conceptual framework that links agroforestation stages of landscapes to a preceding deforestation process [2*,3]. Tree cover transitions can be evaluated on the basis of biomass or carbon stocks, but also on the basis of tree species diversity. The transition typically starts with a gradual change in diversity (e.g. declining diversity and increase in evenness) of spontaneously established trees on farms after deforestation, which is often followed by recovery of tree diversity through agroforestation, driven mainly by active tree planting (Figure 2).

Tree diversity dynamics are determined by factors operating at different stages of tree growth, from tree establishment to reproduction, a process that normally involves several growing seasons (several years). Factors that influence tree diversity during this time can be natural or anthropogenic: including social, economic or cultural

Figure 1

Examples of Agroforestry types

Parklands

Agroforests

Home gardens

Trees & Perennial crops

Boundary planting

Proportion of trees from different origin

B. Spontaneously regenerated trees selected for their effective dispersal and presence of mother trees

Contribution to diversity

B +(+)

Issues for tree diversity management

Selected regeneration

Tree distribution in landscape

Multi-functionality

Specialized functions

Minimized interference

Current Opinion in Environmental Sustainability

Trees under various types of agroforestry systems can originate from different sources (A, B, C in boxes). Trees from these sources are selected by ecological processes and farmers' criteria and contribute differently to alpha (plot-level) and beta (landscape-level) tree diversity. Varying proportions of trees from different origins, in different agroforestry systems, have different implications for tree diversity management.

reasons for people to use, tolerate, establish or remove trees [4] and the availability of and accessibility to planting materials (Figure 3). It is likely that the relative importance of such factors will change along the transition curve. For instance, at early stages of the forest transition, the type and density of new trees that spontaneously establish after disturbance events (natural or human-induced) depends on the density, diversity and viability of the seed bank in the soil (Figure 2). Replenishment of the seed bank depends on the presence of active processes generating new propagules from mother trees (e.g. pollination, seed production) and the activity of seed dispersal vectors. As land clearing expands, increased landscape fragmentation (larger distances between mature trees) and loss of habitat for dispersal vectors (fewer means to bring seeds to new places) affect the seed bank. Once a seed has germinated, the young plant has to survive, a fact that tree planting campaigns and restoration approaches often ignore [5]. Mortality rates of seedlings, saplings, poles and even adult trees might be high, because environmental conditions and management practices can create stressful environments. Together with competition with other plants, attacks from pests and diseases (biotic filters), and life history traits of the tree population, these stresses set limits to natural regeneration [6].

When natural dispersal and establishment processes are not sufficient for producing the full array of desired trees, there are two key points at which farmers can have a strong positive impact on the diversity of tree seedlings and saplings: (1) When farmers actively choose management practices that protect naturally regenerated trees (point 1; Figure 2); and (2) When farmers start transplanting wildlings (point 2; Figure 2). These practices will end up in 'forest domestication' [7-9]. Negative impacts on seedling diversity can be caused by management practices that aim to reduce competition for crops, by removal of species with little use, or by allowing domestic animals to forage during fallow periods. Where local regulations restrict farmers' access to trees on their land [10] or tree cover is used as a criterion to define protected areas, farmers may also choose to remove young trees to avoid future management and legal problems.

Farmers can also increase tree diversity and density using anthropogenic sources of indigenous or exotic planting material (planted or grafted), which are usually produced in on-farm or off-farm tree nurseries (point 3, Figure 2). At this point, the gene pool from which on-farm trees are derived depends on the characteristics of tree seed and seedling markets and supply systems, and/or social networks in which tree germplasm is passed on. Total

Figure 2

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Current Opinion in Environmental Sustainability

Schematic representation of the variation of tree diversity along the tree cover transition curve. Yellow and green curves represent expected patterns of diversity reduction of naturally occurring seedlings + saplings, trees and seed bank after forest clearing and agricultural intensification or urbanization with few tree components. Tree diversity curves are normalized based on a natural forest reference. Points 1-4 represent different entry points where active farmer selection and management decisions increase tree diversity: (1) through protection and management of natural regeneration, (2) through transplanting wildings, (3) through active planting from in or off-farm nurseries (seeds and grafted materials), and (4) through active tree selection and domestication. Curves in pink represent planted trees; see text for further explanation of the implications of tree planting for tree diversity.

diversity might inadvertently be decimated (see (*) in Figure 2) when strongly centralized market players (such as government agencies, monopolistic or monopsonistic [11] traders) dominate the seed supply chain, or when species selection is based on ease of producing planting materials (e.g. most available) rather than local quality (local fitness) criteria. If this is the case, local knowledge associated with locally adapted tree material may easily disappear [12,13] and off-farm and circa-situm tree germ-plasm conservation becomes urgent [14**,15*,16]. Finally, where planted material and clones for grafting or cuttings (either stem or shoot cuttings) are subject to purposeful genetic selection, a process of 'tree domestication' may start [17,18,19*] (point 4, Figure 2). This process may lead to further reduction in tree diversity in landscapes, or maintain or promote landscape diversification, depending on the particular circumstances. Tree domestication may be part of an intensification process that leads to lower species diversity, or may support diversity when otherwise the less productive tree component of landscapes would be lost from it in competition with improvements in staple crop productivity [14**].

Management decisions by farmers also play a crucial role in defining adult tree density and diversity. Not all trees

may be allowed to reach reproductive maturity, because they are frequently pruned, thinned or harvested for timber or other tree products [20,21].

Why tree diversity matters? — tree diversity impacts on ecosystem service provision and livelihoods

One of the main concerns about changes in tree cover and tree diversity is the impact of such changes on livelihoods and ecosystem services such as biodiversity conservation [22]. To understand the impacts of tree transitions on diversity dynamics, we need to understand the relationships between diversity, livelihoods and ecosystem services. There is an ongoing debate on whether biodiversity has to be conserved based on its intrinsic value, benefits of biodiversity as such (i.e. resilience, robustness or ''antifragility'' [23] Figure 3) or mostly because of its relationship with ecosystem service provision. This debate is fueled by ethical considerations but also by lack of detailed understanding of the relationship between diversity and most ecosystem services (even though the necessity of a certain level of diversity is recognized) [24-26]. Quantifying this relationship requires multidisciplinary approaches and consideration of how different biodiversity dimensions

Figure 3

Variability, fluctuations, frequency and trends in climatic variables Pests and diseases

Natural processes

Competition colonization trade-offs

Biotic and abiotic filters

Natural dispersal

Propagule Seed rain ( Seed bank diversity фс

Seedling Sapling

Pole *-Jfcr

diversity^Jn!

Human dispersal

and conservation

Tree domestication, tree germplasm

Selection and management option

Nurseries on farm

Natural dosturbance events

Reproductive Products tree diversi

Selection and management

Benefits from trees

Farmer economic, social and cultural preferences and needs

Availability and access to planting materials

Market demands, prices; forest & land policies labor availability, demography

Ecosystem services

Supportive

Provisioning

Regulating

Cultural

Benefits of diversity as

such, robustness, resilience, antifragility

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Current Opinion in Environmental Sustainability

Analytical scheme for understanding the role of multiple factors affecting the dynamics of tree diversity - along the tree cover transition curve - and the benefits that humans derive from tree diversity on farm and in the landscape in the face of variability of abiotic, biotic and human factors.

(genetic distance, composition and function) are related to specific ecological processes that underpin ecosystem services [25]. For instance, recently there has been a shift of focus from looking purely at species richness, a common surrogate of diversity, to consideration of functional diversity [27] and its relation to ecosystem service provision [28]. This is of particular importance, because the balance between win-win situations or win-lose situations from the perspective of species richness, as a measure of diversity, might change when considering functional diversity [14**]. In agroforestry systems, farmers are often well aware of functionality within a wide context that includes the use of different products, differences in tree characteristics (for example, differences in fruiting phenology) or risk management options. They manage different species for different purposes, related to how trees affect crops, ecosystem processes and more importantly how trees contribute to their livelihoods [29]. Still, information on tree functionality is

scattered and unbalanced. For instance, among more than 30,000 tree species from different regions of the world, included in different databases [30**], 47% do not have trait information; 32% have a coverage for 1-5 functional traits per species; and only about 3% of the species — the majority from temperate forests — have very detailed functional characterization (between 50 and 290 traits per species, using as the source for trait information the global plant trait database TRY, http://www.try-db.org/ TryWeb/Home.php).

Functional diversity is most directly measured as the kind, average, range, and relative abundance of ''functional traits'' present in a given community. Use of this concept requires information on the composition of plant communities and knowledge on the traits that are relevant for particular ecosystem processes. Research on identification of key traits [31*] and development of standardized methods to measure them has evolved fast

Figure 4

Data needs / Data generated

Seed sources: nurseries, seed orchards, field genebanks

Analysis in relation to key questions

1 Quantify tree diversity at species level for seedlings/saplings and trees across stages in the tree covertransition

Species inventories (local or scientific names)

Species information: functional traits, genotypes, environmental limits

Farmers' knowledge

on tree uses, management and ecology

Scenarios of potential futures, negotiation tools

2a Analyze ecological 2b Analyze ecological

determinants of seed determinants of

dispersal: tree selection and

pollination, dispersal recruitment of

characteristics, seedlings:

dispersal agents, environmental filtering,

landscape structure competition

(distance to nearest colonization trade-offs,

source, connectivity disturbance impacts,

constraints) tree-site matching for

active on- and off-farm

planting

2c Explore existing management practices that decrease or maintain tree diversity of spontaneously established trees on farm and in the landscape. Identify bottlenecks in terms of knowledge, land and natural resource access, investment options and policy.

2d Explore existing management practices that bring desired trees to the farms and into the landscape. Identify bottlenecks in terms of knowledge, market function, investment options, availability and accessibility of germplasm.

4 Analyze current and plausible future tree diversity portfolios in the face of current and expected future variability and stressors, for various positions along the tree diversity transition curve.

5 Bring the results of analytical steps into multi-stakeholder discussion and negotiation platforms to stimulate pro-active management of tree diversity for reducing vulnerability and increasing benefits.

Approaches that merit exploration

3a Quantify contribution of tree taxonomic and functional diversity (test new approaches) on ecosystem service provision and livelihoods: food security, income generation, reduction of variability and risk

3b Explore farmers' opinios and knowledge about the contribution of trees for ecosystem service provision and livelihoods: food security, income generation, reduction of variability and risk.

Diversity analysis: comparative and spatial approaches

Phylogenetic and population genetic approaches

Local knowledge farmer perceptions

Suitability mapping under scenarios of climate change

Current Opinion in Environmental Sustainability

Proposed steps for improving our understanding of processes that drive tree diversity patterns (at different stages of tree development) and impacts on ecosystem services and livelihoods.

in the last 10 years [32**], but most of the knowledge generated in functional trait research has come from natural communities. Recently conceptual frameworks have been proposed to test such approaches in human-ecological systems [33**], but active evaluation of these approaches and development of databases with required information (taxonomic composition, functional traits and farmer-perceived functions) are still lacking.

Understanding tree diversity dynamics in social-ecological systems

The framework presented above is a conceptual model that helps us understand the factors underlying the evolution [7-9,34] of certain patterns during the transition of natural ecosystems into agroforestry and other agro-ecosystems, as well as the potential implications for livelihoods and ecosystem services. The conceptual framework is also useful to identify potential gaps in

knowledge, data, and analysis methods. The steps we propose highlight the databases needed for developing key areas of research (steps 1-5, Figure 4), as well as new approaches to improve our understanding of processes that drive tree diversity patterns along the tree transition curve.

The first step is to develop databases (Figure 4) that link species' identities (scientific and local names) with information on species. Species information could include functional traits, environmental limits (possibly obtained from species distribution models calibrated from geographical information on the point location distribution of species in relation to maps of bioclimatic variables; see [35] this issue), required facilitation by symbiotic soil organisms for survival and establishment [36] and farmers' knowledge on tree uses and ecology [37]. Such databases can be developed from existing data sources

[30**] for a relatively large number of species, and by active measurements of key attributes for sets of species where information is still sparse. For example, for the vast majority of agroforestry species there is no documented information on rooting characteristics, which is a key to modeling tree-crop interactions in agroforestry systems.

Data collection should focus on gathering information first about tree diversity of seedlings, saplings, and adult trees at different stages of the tree cover transition. This information in conjunction with ground truthing of remote sensing imagery (e.g. approaches for quantification of tree cover outside forests [38*]) and appropriate statistical methods for analyzing tree diversity [39,40] will be the keystone upon which research is built. For instance, linking information on tree abundance and diversity with tree attributes opens up research opportunities on the characterization of ecological determinants of seed dispersal [41], on seedling recruitment in different land use categories [42] and on the contribution of diversity to ecosystem service provision (3a).

Collection of information on management practices, farmers' opinions and local knowledge [37] is of key importance for identifying social, economic, or knowledge opportunities [34] and bottlenecks [14**] for the development of practices that maintain or increase tree diversity in farms and landscapes.

All new insights in ecological and social-economic processes could then be used to analyze current situations and scenarios of future tree diversity portfolios for various positions along the tree diversity transition curve [43*]. The final stage of this analytical approach, and the most important contribution, is to bring the results of these analyzes to discussion groups and negotiation platforms to stimulate pro-active management of tree diversity for reducing vulnerability and increasing benefits.

References and recommended reading

Papers of particular interest, published within the period of review, have been highlighted as:

* of special interest ** of outstanding interest

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2. Meyfroidt P, Lambin EF: Global forest transition: prospects for

* an end to deforestation. Annu Rev Environ Resour 2011, 36:343371.

This paper review existing knowledge on the occurrence, causes, and ecological impacts of forest transitions.

3. Meyfroidt P, van Noordwijk M, Minang PA, Dewi S, Lambin EF: Drivers and consequences of tropical forest transitions: options to bypass land degradation? ASB PolicyBrief 25, ASB Partnership for the Tropical Forest Margins. Nairobi, Kenya: ASB Partnership for the Tropical Forest Margins; 2011, .

4. Scales BR, Marsden S: Biodiversity in small-scale tropical agroforests: a review of species richness and abundance shifts and the factors influencing them. Environ Conserv 2008,

35:160-172.

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6. Harvey CA, Villanueva C, Esquivel H, Gomez R, Ibrahim M, Lopez M, Martinez J, Murioz D, Restrepo C, Saenz JC et al.: Conservation value of dispersed tree cover threatened by pasture management. Forest Ecol Manage 2011, 261: 1664-1674.

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13. Wiersum KF: Incorporating indigenous knowledge in formal forest management: adaptation or paradigm change in tropical forestry? In Forestry, Forest Users and Researcher: New Ways of Learning. Edited by Lawrence A. European Tropical Research Network (ETFRN); 2000:16-32.

14. Dawson I, Guariguata M, Loo J, Weber J, Lengkeek A, Bush D,

** Cornelius J, Guarino L, Kindt R, Orwa C et al. : What is the

relevance of smallholders' agroforestry systems for conserving tropical tree species and genetic diversity in circa situm, in situ and ex situ settings?. A review. Biodivers Conserv 2013, 22:301-324.

Discusses the importance of agroforestry for landscape and biome level

conservation of tree genetic resources.

15. Jackson LE, Pulleman MM, Brussaard L, Bawa KS, Brown GG,

* Cardoso IM, de Ruiter PC, García-Barrios L, Hollander AD, Lavelle P et al. : Social-ecological and regional adaptation of agrobiodiversity management across a global set of research regions. Global Environmental Change 2012, 22:623-639.

Provides a socio-ecological framework for understanding agricultural

intensification, its opportunities, positive and negative consequences.

16. Galluzzi G, Eyzaguirre P, Negri V: Home gardens: neglected hotspots of agro-biodiversity and cultural diversity. Biodivers Conserv 2010, 19:3635-3654.

17. Akinnifesi FK, Kwesiga FR, Mhango J, MkondaA, ChilangaT, Swai R, Domesticating priority for Miombo indigenous fruit trees as a promising livelihood option for small-holder farmers in southern Africa. In Citrus and other subtropical and tropical fruit crops: issues, advances and opportunities. Edited by Albrigo LG, Sauco VG. Acta Horticulturae (ISHS), 2004, 632:15-30, In: http:// www.actahort.org/books/632/632_1.htm.

18. Simons AJ, Leakey RRB: Tree domestication in tropical agroforestry. New Vistas in Agroforestry. Springer; 2004: 167-181.

19. Leakey RR, Weber JC, Page T, Cornelius JP, Akinnifesi FK,

* Roshetko JM, Tchoundjeu Z, Jamnadass R: Tree domestication in agroforestry: progress in the second decade (2003-2012). In

Agroforestry: The Future of Global Land Use. Edited by Nair PKR, Garrity DP. New York City, NY, USA: Springer; 2012:145-173. vol Advances in Agroforestry, 9. Reviews the progress made and lessons learned in researcher participation and support of of farmer led tree domestication.

20. Imai N, Seino T, Aiba S-I, Takyu M, Titin J, Kitayama K: Management effects on tree species diversity and dipterocarp regeneration. In Co-benefits of Sustainable Forestry. Edited by Kitayama K. Japan: Springer; 2013:41-61. Ecological Research Monographs.

21. Tata HL, van Noordwijk M, Werger M: Trees and regeneration in rubber agroforests and other forest-derived vegetation in Jambi (Sumatra, Indonesia). J For Res 2008, 5:1-20.

22. Gibson L, Lee TM, Koh LP, Brook BW, Gardner TA, Barlow J, Peres CA, Bradshaw CJA, Laurance WF, Lovejoy TE et al.: Primary forests are irreplaceable for sustaining tropical biodiversity. Nature 2011, 478:378-381.

23. Taleb NT: Antifragile, How to Live in a World we don't Understand. London: Allen Lane; 2012, .

24. Reyers B, Polasky S, Tallis H, Mooney HA, Larigauderie A: Finding common ground for biodiversity and ecosystem services.

Bioscience 2012, 62:503-507.

25. Mace GM, Norris K, Fitter AH: Biodiversity and ecosystem services: a multilayered relationship. Trends Ecol Evol 2012, 27:19-25.

26. Cardinale BJ, Matulich KL, Hooper DU, Byrnes JE, Duffy E, Gamfeldt L, Balvanera P, O'Connor MI, Gonzalez A: The functional role of producer diversity in ecosystems. Am J Bot 2011, 98:572-592.

27. Mayfield MM, Boni MF, Daily GC, Ackerly D: Species and functional diversity of native and human-dominated plant communities. Ecology 2005, 86:2365-2372.

28. Diaz S, Lavorel S, de Bello F, Quetier F, Grigulis K, Robson TM: Incorporating plant functional diversity effects in ecosystem service assessments. Proc Natl Acad Sci USA 2007,104:2068420689.

29. Idol T, Haggar J, Cox L: Ecosystem services from smallholder forestry and agroforestry in the tropics. In Integrating Agriculture, Conservation and Ecotourism: Examples from the Field. Edited by Campbell WB, Lopez Ortiz S. Netherlands: Springer; 2011:209-270. Issues in Agroecology - Present Status and Future Prospectus, vol. 1.

30. Kindt R, Ordonez JC, Smith E, Orwa C, Harja D, Kehlenbeck K, •• Luedeling E, Munjuga M, Mwanzia L, Sinclair F et al. : ICRAF

Species Switchboard. Version 1.0. Nairobi, Kenya: World Agroforestry Centre; 2013, :. prep-August. Entry point to current databases on trees.

31. Bello F, Lavorel S, Diaz S, Harrington R, Cornelissen JC,

• Bardgett R, Berg M, Cipriotti P, Feld C, Hering D etal.: Towards an assessment of multiple ecosystem processes and services via functional traits. Biodivers Conserv 2010, 19:2873-2893. Provides an overview of the ecological literature on ecological functions as they relate to identifiable plant traits.

32. Perez-Harguindeguy N, Diaz S, Garnier E, Lavorel S, Poorter H, •• Jaureguiberry P, Bret-Harte MS, Cornwell WK, Craine JM,

Gurvich DE et al.: New handbook for standardised measurement of plant functional traits worldwide. Aust J Bot 2013, 61:167-234. Provides standardized protocols for measuring (aboveground) plant traits.

33. Diaz S, Quetier F, Caceres DM, Trainor SF, Perez-Harguindeguy N, •• Bret-Harte MS, Finegan B, Pena-Claros M, Poorter L: Linking

functional diversity and social actor strategies in a framework for interdisciplinary analysis of nature's benefits to society.

Proc Natl Acad Sci USA 2011, 108:895-902. Provides an interdisciplinary framework for the analysis of relationships between functional diversity, ecosystem services and human interventions.

34 Nguyen Q, Hoang M, Oborn I, Noordwijk M: Multipurpose

agroforestry as a climate change resiliency option for farmers: an example of local adaptation in Vietnam. Climatic Change

2013, 117:241-257.

35. Luedeling E, Kindt R, Huth NI, Koenig K: Agroforestry systems in a changing climate - challenges in projecting future performance. Curr Opin Environ Sust 2014, 6:1-7.

36. Barrios E: Soil biota, ecosystem services and land productivity.

Ecol Econ 2007, 64:269-285.

37. Cerdan CR: Local knowledge of impacts of tree cover on ecosystem services in smallholder coffee production systems. Agric Syst 2012, 110:119-130.

38. de Foresta H, Somarriba E, Temu A, Boulanger D, Feuilly H,

* Gauthier M: Towards the assessment of trees outside forests: a thematic report prepared in the framework of the global forest resources assessment. Resources Assessment Working

Paper 183. Rome: FAO; 2013, .

39. Kindt R: BiodiversityR: GUI for biodiversity, suitability and community ecology analysis. Version 2.3. 2013:. http://cran.r-project.org/web/packages/BiodiversityR/.

40. Kindt R, Coe R: Tree diversity analysis: a manual and software for common statistical methods for ecological and biodiversity studies. 2005:. http://www.worldagroforestry.org/resources/ databases/tree-diversity-analysis.

41. Harrison RD, Tan S, Plotkin JB, Slik F, Detto M, Brenes T, Itoh A, Davies SJ: Consequences of defaunation for a tropical tree community. Ecol Lett 2013, 16:687-694.

42. Dewi S, van Noordwijk M, Ekadinata A, Pfund J-L: Protected areas within multifunctional landscapes: squeezing out intermediate land use intensities in the tropics? Land Use Policy 2013, 30:38-56.

43. van Noordwijk M, Tata HL, Xu J, Dewi S, Minang P: Segregate or

* integrate for multifunctionality and sustained change through landscape agroforestry involving rubber in Indonesia and China. In Agroforestry: The Future of Global Landuse. Edited by Nair PKR, Garrity DP. Springer; 2012:69-104.

Discusses the rise and fall of complex agroforests and their role in conserving functional tree diversity.

Key terminology

Tree diversity: biological diversity (at gene, species and ecosystem level) as related to the woody perennial growth form found across many plant taxa. At species level, species richness and evenness in the abundance of component species and diversity of functional groups are commonly used indicators.

Plant functional traits: morphological, physiological and phenological characteristics which impact plant fitness via their effects on growth, reproduction and survival, the three components of individual performance.

Monopsony: is a market form in which only one buyer faces many sellers.

Antifragility: defined as the third pole in a triangle with robustness (neutral) and fragility (negative), based on a positive response to variability and disturbance.

Monopoly: market form when a specific person or enterprise is the only supplier of a particular commodity.