Animal and dairy science topic list of research papers
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Sensitivity, specificity and comparison of three commercially available immunological tests in the diagnosis of Cryptosporidium species in animals2017 / Olga Danišová, Monika Halánová, Alexandra Valenčáková, Lenka Luptáková
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Utilization of mulberry leaves (Morus latifolia cv. Kokusou 21) in diets for dairy ewes2010 / Massimo Todaro, Adriana Bonanno, Gabriele Tornambè, Antonino Di Grigoli, Maria Luisa Scatassa, et al.
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Excretion of Aflatoxin M1 in milk of goats fed diet contaminated by Aflatoxin B12010 / Alessandro Mazzette, Mauro Decandia, Marco Acciaro, Antonio Fenu, Ana Helena Dias Francesconi, et al.
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Predicting Elite Triathlon Performance: A Comparison of Multiple Regressions and Artificial Neural Networks2017 / M. Hoffmann, T. Moeller, I. Seidel, T. Stein
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Growth performance, cleanliness and lameness of finishing Charolais bulls housed in littered pens of different design2010 / G. Cozzi, R. Ricci, M. Dorigo, D. Zanet
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Influence of conjugated linoleic acid (CLA) on intramuscular fatty acid composition in rabbit2010 / D.P. Lo Fiego, P. Macchioni, P. Santoro, R. Rossi, G. Pastorelli, et al.
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Effect of dietary inclusion of sugar syrup on production performance, egg quality and blood biochemical parameters in laying hens
Abstract The effects of dietary inclusion of sugar syrup on quality of egg, cholesterol level, production performance, serum total protein and blood biochemical parameters were evaluated in laying hens. A total of 300 commercial Lohmann LSL hens (30 ...
2017 / Ahmed S. Hussein, Mostafa A. Ayoub, Ahmed Y. Elhwetiy, Jamal A. Ghurair, Mohsin Sulaiman, et al. -
Effect of high dietary copper on growth, antioxidant and lipid metabolism enzymes of juvenile larger yellow croaker Larimichthys croceus
Abstract A study was carried out to test the responses of juvenile larger yellow croaker Larimichthys croceus to high Cu intake. Experimental diets were formulated containing three levels of Cu: low Cu (3.67mg/kg), middle Cu (13.65mg/kg) and high Cu ...
2016 / Fanxing Meng, Ming Li, Zhen Tao, Lixia Yuan, Meize Song, et al. -
Effect of graded levels of dietary seaweed ( Ulva sp.) on growth, hematological and serum biochemical parameters in dusky kob, Argyrosomus japonicus , sciaenidae
Abstract This study was designed to assess the effect of incorporating graded levels of green macroalgae seaweed (Ulva sp.) into diets of juvenile dusky kob (Argyrosomus japonicus) on growth performance, hematology and serum biochemistry. Five...
2017 / Molatelo Junior Madibana, Victor Mlambo, Brett Lewis, Chris Fouché -
Dietary energy intake affects fetal survival and development during early and middle pregnancy in Large White and Meishan gilts
Abstract This experiment was designed to determine the effects of variations in dietary energy intake on reproductive performance and gene expression of luteal and endometrium tissues in Large White (LW) and Meishan (MS) gilts during early and...
2015 / Long Che, Zhenguo Yang, Mengmeng Xu, Ziyun Zhang, Peilin Liu, et al. -
Effects of metabolizable energy and crude protein levels on laying performance, egg quality and serum biochemical indices of Fengda-1 layers
Abstract This study was conducted to investigate the effects of dietary ME and CP levels on laying performance, egg quality and serum biochemical indices of Fengda-1 layers. In a 2 × 3 factorial arrangement, 2,400 Fengda-1 layers (32 wk of age) were ...
2016 / Yang Ding, Xingchen Bu, Nannan Zhang, Lanlan Li, Xiaoting Zou -
Impact of fishmeal replacement with Arthrospira platensis on growth performance, body composition and digestive enzyme activities of the freshwater prawn, Macrobrachium rosenbergii
Abstract In this study, we assessed the suitable level of replacement of fishmeal with a blue green microalga, Arthrospira platensis in feed for the post larvae (PL) of the freshwater prawn, Macrobrachium rosenbergii by evaluating the growth...
2015 / S. Radhakrishnan, Ibrahim E.H. Belal, C. Seenivasan, T. Muralisankar, P. Saravana Bhavan -
Performance of two alternative methods for Listeria detection throughout Serro Minas cheese ripening2016 / Gardênia Márcia Silva Campos Mata, Evandro Martins, Solimar Gonçalves Machado, Maximiliano Soares Pinto, Antônio Fernandes de Carvalho, et al.
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Genetic parameters for meat quality traits of Australian lamb meat
Abstract Genetic parameters were estimated for a range of meat quality traits recorded on Australian lamb meat. Data were collected from Merino and crossbred progeny of Merino, terminal and maternal meat breed sires of the Information Nucleus...
2013 / S.I. Mortimer, J.H.J. van der Werf, R.H. Jacob, D.L. Hopkins, L. Pannier, et al. -
The accessory gene regulator (agr) controls Staphylococcus aureus virulence in a murine intracranial abscesses model
Abstract Background Intracranial abscesses are associated with high mortality. Staphylococcus aureus is one of the main pathogens that cause intracranial infection. Until now, there is no report to identify the key effectors of S....
2014 / Jian Gong, Dongzhi Li, Jun Yan, Yu Liu, Di Li, et al. -
Effects of protein sources and levels in antibiotic-free diets on diarrhea, intestinal morphology, and expression of tight junctions in weaned piglets
Abstract This study examined effects of dietary protein sources and levels on intestinal health of 21 to 35 d-old weaned piglets fed antibiotics-free diets. A total of 150 weaned piglets (21 d of age) were allotted to 5 dietary treatment groups....
2015 / Yunpeng Wu, Zongyong Jiang, Chuntian Zheng, Li Wang, Cui Zhu, et al. -
Naturally occurring diacetyl and 2,3-pentanedione concentrations associated with roasting and grinding unflavored coffee beans in a commercial setting
Abstract Over the last decade, concerns have been raised about potential respiratory health effects associated with occupational exposure to the flavoring additives diacetyl and 2,3-pentanedione. Both of these diketones are also natural components...
2015 / Shannon H. Gaffney, Anders Abelmann, Jennifer S. Pierce, Meghan E. Glynn, John L. Henshaw, et al. -
The chemical quality of frozen Vietnamese Pangasius hypophthalmus fillets2015 / Carlos Frederico Marques Guimarães, Eliane Teixeira Mársico, Maria Lúcia Guerra Monteiro, Môsar Lemos, Sergio Borges Mano, et al.
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Pre-test habituation improves the reliability of a handheld test of mechanical nociceptive threshold in dairy cows
Abstract Mechanical nociceptive threshold (MNT) testing has been used to investigate aspects of painful states in bovine claws. We investigated a handheld tool, where the applied stimulation force was monitored continuously relative to a pre-encoded ...
2015 / P.M. Raundal, P.H. Andersen, N. Toft, M.S. Herskin, B. Forkman, et al. -
Estimation of Mycobacterium avium subsp. paratuberculosis load in raw bulk tank milk in Emilia-Romagna Region (Italy) by qPCR2016 / Matteo Ricchi, Roberto Savi, Luca Bolzoni, Stefano Pongolini, Irene R Grant, et al.