Agriculture, forestry, and fisheries topic list of research papers
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Evaluation of Eutrophication Control Through Hypolimnetic Oxygenation
Abstract The accumulation of nutrients in water bodies occur due to excessive phosphorus and nitrogen loads from the catchments and other external sources, causing buildup of nutrients in sediments. Often, water bodies that present thermal...
2017 / Anne M. Hansen, Claudia Hernández-Martínez, Axel Falcón-Rojas -
Recent developments and trends in thermal blanching – A comprehensive review
Abstract Thermal blanching is an essential operation for many fruits and vegetables processing. It not only contributes to the inactivation of polyphenol oxidase (PPO), peroxidase (POD), but also affects other quality attributes of products. Herein...
2017 / Hong-Wei Xiao, Zhongli Pan, Li-Zhen Deng, Hamed M. El-Mashad, Xu-Hai Yang, et al. -
The Effect of Seawater Curing on the Correlation between Split Tensile Strength and Modulus of Rupture in High-strength Concrete Incorporating Rice Husk Ash
Abstract This paper presents experimental and analytical methods conducted to study the effect of seawater curing on the correlation between split tensile strength and modulus of rupture (MOR) in high-strength concrete incorporating rice husk ash....
2017 / Galuh Chrismaningwang, Achmad Basuki, Kusno Adi Sambowo -
Cover crops support ecological intensification of arable cropping systems2017 / Raphaël A. Wittwer, Brigitte Dorn, Werner Jossi, Marcel G. A. van der Heijden
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How the structure of agro-food systems shapes nitrogen, phosphorus, and carbon fluxes: The generalized representation of agro-food system applied at the regional scale in France
Abstract The aim of the study was to develop a conceptual framework to analyze the agro-food system of French agricultural regions from the angle of N, P and C circulation through five major compartments (cropland, grassland, livestock biomass,...
2017 / Julia Le Noë, Gilles Billen, Josette Garnier -
Experimental and modeling investigation of mass transfer during combined infrared-vacuum drying of Hayward kiwifruits2016 / Emad Aidani, Mohammadhossein Hadadkhodaparast, Mahdi Kashaninejad
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Agriculture and crop science in China: Innovation and sustainability
Abstract The International Crop Science Congress (ICSC) is a regularly held event allowing crop scientists to integrate current knowledge into a global context and international applications. The 7th ICSC was held on August 14–19, 2016 in Beijing,...
2017 / Yunbi Xu, Jiayang Li, Jianmin Wan -
Geochemical Evolution of Groundwater in an Evaporite Karst System: Brujuelo Area (Jaén, S Spain)
Abstract Chemical evolution of groundwater along two main flowpaths was studied in Brujuelo area, an evaporite plateau characterized by the presence of wetlands and drained by hyper-saline springs. Major ions were analyzed, saturation indexes of the ...
2017 / José Manuel Gil-Márquez, Juan Antonio Barberá, Bartolomé Andreo, Matías Mudarra -
Economic Growth and Government Subventions for Agriculture Sector in Algeria: An ARDL Model
ABSTRACT The article analyzes the impact of government support of the agricultural sector on the economic growth in Algeria. The study is based on cointegration relation and error correction model according to Autoregressive Distributed Lag (ARDL)...
2017 / Mokhtari Fayçal, Houari Moulay Ali -
A hepatitis B- és D-vírus-fertőzés diagnosztikája, antivirális kezelése. Magyar konszenzusajánlás. Érvényes: 2016. október 15-től2017 / Gábor Horváth, Zsuzsanna Gerlei, Judit Gervain, Gabriella Lengyel, Mihály Makara, et al.
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Balloon valvuloplasty as a treatment of congenital aortic stenosis in children and adolescents2014 / Vojislav Parezanovic, Milan Djukic, Ingo Daehnert, Ana Gligic, Igor Stefanovic, et al.
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Responses of Super Rice (Oryza sativa L.) to Different Planting Methods for Grain Yield and Nitrogen-Use Efficiency in the Single Cropping Season2014 / Song Chen, Danying Wang, Chunmei Xu, Chenglin Ji, Xiaoguo Zhang, et al.
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The Influence of Storage Time on the Yield of Alcohol Extraction from Marc2015 / Mihaela Balteş
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Effectiveness of halo-tolerant, auxin producing Pseudomonas and Rhizobium strains to improve osmotic stress tolerance in mung bean (Vigna radiata L.)2014 / Maqshoof Ahmad, Zahir A. Zahir, Farheen Nazli, Fareeha Akram, Muhammad Arshad, et al.
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The EU’s dependency on soya bean import for the animal feed industry and potential for EU produced alternatives2014 / Cornelis Leonardus Maria de Visser, Remco Schreuder, Frederick Stoddard
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Nucleotide Base Variation of Blast Disease Resistance Gene Pi33 in Rice Selected Broad Genetic Background2012 / DWINITA WIKAN UTAMI, KALIA BARNITA, SITI YURIAH, IDA HANARIDA
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Application of Electroporation Technique in Biofuel Processing2017 / Abu Yousuf, Maksudur Rahman Khan, Amirul Islam, MdMinhaj Uddin Monir, Zularisam Ab Wahid, et al.
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Nutritional composition in the chia seed and its processing properties on restructured ham-like products
Abstract Low-fat meat products always have harder texture, lower juiciness, and worse flavor. Due to their higher water-holding, water absorption, and organic molecule absorption, chia seeds (CHIA) have been applied in powders, nutrition bars,...
2017 / Yi Ding, Hui-Wen Lin, Yi-Ling Lin, Deng-Jye Yang, Yu-Shan Yu, et al. -
Water application uniformity and fertigation in a dripping irrigation set2012 / Adilson L. Borssoi, Marcio A. Vilas Boas, Marcelo Reisdörfer, Ricardo H. Hernández, Franciele A. C. Follador
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Soil Management and Efficiency of Rhizobia Strains of Cowpea Vigna unguiculata (L.) Walp. in the Tropics2012 / José Geraldo Donizetti dos Santos, Alana das Chagas Ferreira Aguiar, Edilson Máximo Silva Junior, Danubia Lemes Dadalto, Merijane Rodrigues Sousa, et al.