Agriculture, forestry, and fisheries topic list of research papers
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Identification and characterization of Fusarium sp. using ITS and RAPD causing fusarium wilt of tomato isolated from Assam, North East India
Abstract Fusarium oxysporum which causes wilt is a serious pathogen. Fusarium isolates were isolated from Assam located in North East region of India. Morphological identification of Fusarium isolates was done using conidial...
2016 / Irom Manoj Singha, Yelena Kakoty, Bala Gopalan Unni, Jayshree Das, Mohan Chandra Kalita -
Investigating the Behaviour of Buildings with Different Foundation Types on Soft Soils: Two Case Studies in the Netherlands
Abstract Investigating the behaviour of buildings is extremely useful for planning interventions aimed at their safeguarding, although hardly affordable over large urbanized areas. In this regard, DInSAR-derived building settlements can provide a...
2016 / Dario Peduto, Gianfranco Nicodemo, Jos Maccabiani, Settimio Ferlisi, Roberto D’Angelo, et al. -
Mass spectrometry based data of the blister fluid proteome of paediatric burn patients
Abstract The data presented here are associated with the article “The blister fluid proteome of paediatric burns” (Zang et al., 2016) [1]. Burn injury is a highly traumatic event for children. The degree of burn severity (superficial-, deep-, or...
2016 / Tuo Zang, Daniel A. Broszczak, Leila Cuttle, James A. Broadbent, Catherine Tanzer, et al. -
Water security and rainwater harvesting: A conceptual framework and candidate indicators
Abstract Rainwater-harvesting tanks (reservoirs) in Tamil Nadu, India support agricultural livelihoods, mitigate water insecurity, and enable ecosystem services. However, many tanks have fallen into disrepair, as private wells have supplanted...
2016 / Patrick Bitterman, Eric Tate, Kimberly J. Van Meter, Nandita B. Basu -
A hepatitis E outbreak by genotype 4 virus in Shandong province, China
Abstract Hepatitis E vaccine was available in China in 2012, but the priority population for immunization is not clear. In 2013, a hepatitis E outbreak occurred in a company of Shandong province, China where most employees moved from other provinces ...
2016 / Li Zhang, Bingyu Yan, Aiqiang Xu -
Serum antioxidant capacity and peroxide level of seven healthy subjects after consumption of different foods
Abstract This article reports experimental data related to the research article entitled “Different effectiveness of two pastas supplemented with either lipophilic or hydrophilic/phenolic antioxidants in affecting serum as evaluated by the novel...
2016 / Maura N. Laus, Mario Soccio, Michela Alfarano, Antonella Pasqualone, Marcello S. Lenucci, et al. -
Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index2014 / B. Swinburn, S. Vandevijvere, V. Kraak, G. Sacks, W. Snowdon, et al.
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Use of corn height measured with an acoustic sensor improves yield estimation with ground based active optical sensors
Abstract Corn height measured manually has shown promising results in improving the relationship between active-optical (AO) sensor readings and crop yield. Manual measurement of corn height is not practical in US commercial corn production, so an...
2016 / L.K. Sharma, H. Bu, D.W. Franzen, A. Denton -
Contamination and “Self-Cleaning” of Soils, Boarded on the Objects of Automobile and Road Complex, from Petroleum Products
Abstract In experimental studies it is found that the petrol stations create the highest specific (based on 1 car traffic) emissions and contamination by petroleum products these pollutants of surrounding areas soils among the objects of the...
2017 / Valentina Iurchenko, Oxana Melnikova, Larysa Mikhaylova, Elena Lebedeva -
Understanding marginal changes in ecosystem services from biodiesel feedstock production: A study of Hassan Bio-Fuel Park, India
Abstract Small-scale biodiesel production with a high level of community involvement has been associated with a number of benefits. These include relatively low environmental impacts, lack of competition with food production, strong poverty...
2017 / Evelien de Hoop -
Effects of loading concentration, blood and synovial fluid on antibiotic release and anti-biofilm activity of bone cement beads
Abstract Antibiotic loaded cement beads are commonly used for the treatment of biofilm related orthopaedic periprosthetic infections; however the effects of antibiotic loading and exposure of beads to body fluids on release kinetics are unclear. The ...
2017 / Devendra H. Dusane, Scott M. Diamond, Cory S. Knecht, Nicholas R. Farrar, Casey W. Peters, et al. -
Do cigarette health warning labels comply with requirements: A 14-country study
Abstract The Framework Convention on Tobacco Control, a global health treaty ratified by over 175 countries, calls on countries to ensure that tobacco packages carry health warning labels (HWLs) describing the harmful effects of tobacco use. We...
2016 / Joanna E. Cohen, Jennifer Brown, Carmen Washington, Kevin Welding, Jacqueline Ferguson, et al. -
Thin-layer drying of sawdust mixture2017 / Krzysztof Górnicki, Agnieszka Kaleta, Andrzej Bryś, Radosław Winiczenko
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Polysaccharide based edible coating on sapota fruit2016 / Joslin Menezes, K.A. Athmaselvi
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A New Software Programme for Data Management in Dairy Farms
Abstract The current paper presents the original results regarding a software programme for production and reproduction data management in dairy farms, used also in the accounting department and in the genetic breeding of bovine herds. A management...
2015 / Vasile Maciuc, Şteofil Creangă, Domnica Maciuc, Livia Vidu -
A Confrontation of Two Concepts for the Description of the Over-capillary Moisture Range: Air Entrapment versus Low Capillarity
Abstract The reliable evaluation of moisture transfer in building materials is often crucial for the correct design of new structures or for the remediation of defective existing ones. An important condition in this respect is the accurate...
2015 / Hans Janssen, Evy Vereecken, Matúš Holúbek -
Starch Digestibility and Physicochemical and Cooking Properties of Irradiated Rice Grains
Abstract This study evaluated the starch digestibility, physicochemical properties and cooking characteristics of polished rice (varieties IRGA417 and IAC202) subjected to the doses of 0 (as the control), 1, 2 and 5 kGy of gamma radiation. The...
2017 / Luís Fernando Polesi, Manoel Divino da Matta Junior, Silene Bruder Silveira Sarmento, Solange Guidolin Canniatti-Brazaca -
Suitability Of Sixteen Asparagus Cultivars For Growing In Polish Environmental Conditions2015 / Mikołaj Knaflewski, Alina Kałużewicz, Wenjing Chen, Anna Zaworska, Włodzimierz Krzesiński
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Analysis of Criteria Used in the Risk Assessment of Technical Innovations
Abstract This paper presents the dependence between criteria that can be used for risk assessment of technical innovation. The practical part demonstrates the effect of defined criteria on the assessment of innovation risks. The dependence between...
2017 / Anna Małgorzata Deptuła -
Cuscus ( Phalangeridae ) Hunting by Biak Ethnic Group in Surrounding North Biak Strict Nature Reserve, Papua2017 / FREDDY PATTISELANNO, JOHAN FREDRIK KOIBUR